NY TIMES | Stressed by Success, a Top Restaurant Turns to Therapy
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- On marzo 28, 2022
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After more than 30 years in business, El Celler de Can Roca has a lot to boast about: three Michelin stars, an attention-grabbing menu that works in contemporary twists on traditional Catalan dishes and a berth atop nearly every list of the world’s best restaurants.
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